






Description
Tenmoku glaze. Side stacked, scallop shells.
Fired for 4 days in Nic’s Anagama kiln to temperatures in excess of 1300 ˚.







Tenmoku glaze. Side stacked, scallop shells.
Fired for 4 days in Nic’s Anagama kiln to temperatures in excess of 1300 ˚.